Tillamook strawberry ice cream review
One of the creamiest take-ups on strawberry ice cream is the Tillamook Oregon Strawberry Ice cream, included in our Tillamook strawberry ice cream review. Every ice cream scoop is hick and soft and melts in your mouth in an instant, with almost a milkshake-like twist to it. And it is no wonder considering the history of Tillamook. Originally, Tillamook started as a cheese factory in 1909 and only started producing ice cream in the late 1950s. So, it’s no wonder that every product they make will be as creamy as it can get, and they have nailed down all the essential flavors in this delicious goodness.
The recipe for this ice cream is pretty basic, and it only has a few main ingredients, which is the reason for its strong basic strawberry taste. The main ingredients are
- Skim Milk
- Egg Yolks
- Natural Flavor
- Citric Acid
- Red Beet Concentrate
- Tara Gum
- Guar Gum
- Xanthan Gum
- Locust Bean Gum
- Gellan Gum
- Calcium Chloride
As usual, Tillamook mainly employs purely organic starting products and shies away from any artificial flavoring. Most of the organic materials used in this ice cream have been processed at Tillamook. In this way, the company ensures that all the products used are pure and haven’t been diluted by chemicals in any way. This is why the Tillamook Strawberry ice cream has a very strong fresh and fruity flavor of real strawberries. A 48 oz container contains 9 servings of two-thirds cup each of this sweet and fresh delicacy. It is also available on other platforms like Amazon, Walmart, Target etc. with free shipping too. Tillamook prides itself on its high-quality milk and cheese products and maintaining a high standard, which is reflected even though this ice cream.
Each tub of ice cream only has around 200 calories with a total fat content of 10 grams which, while not making it healthy, makes it way less unhealthy than some other alternative dairy products. It has a 25% OptUP Nutrition rating which is pretty good for an ice cream filled with sugar content. It also contains 35 milligrams of cholesterol, 45 milligrams of sodium, 25 grams of total sugars with 19 grams of added sugars, and 3g of proteins.
Taste and Quality of Tillamook strawberry ice cream
But enough of the science and nutrients. In our Tillamook strawberry ice cream review, we are here to talk about the taste and consistency of the ice cream. And let me tell you, the Tillamook Strawberry ice cream does not disappoint in any way. It has an overall 4.9 rating at the QFC (Quality Food Centers), and really, I am surprised it does not have a 5 points rating. The ice cream is everything you would expect from a strawberry ice cream. It has the strawberries’ juicy sharp, and fresh flavor, perfectly incorporated with the think creamy richness of the milk and cream, with just the right amount of sugar content. The Red Beet Concentrate is used to give it that pinkish-red tint and make it look all that more mouthwatering.
There is nothing bad that we can say about this ice cream in our Tillamook strawberry ice cream review. Wait, there is one thing. I wish there were more of it in the tub. The Tillamook strawberry ice cream is on the pricey side of things but considering its quality and taste, you can’t blame them for smacking a few extra dollars on the tag. All and all, we at Tasty Ice Cream would recommend you guys to give it a try. You may just find your new addiction.
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